Thank you so much for watching! Recipe for Rose Water is below. Find out more at https://danusirishherbgarden.com/ My next workshop details - https://danusirishherbgarden.com/product/herbal-health-for-the-whole-family/? is on next Saturday, 3 July and places are limited!! If you can't make it, consider one of my Udemy courses https://www.udemy.com/course/herbal-spring-tonics-and-natural-spring-cleaning/?referralCode=E8BF95C66F68D5DBC8B7 and https://www.udemy.com/course/herbs-for-winter-wellness-from-danus-irish-herb-garden/?referralCode=C3D8822F078850AA3AD0 Consider getting a copy of my books, The Weed Handbooks, Volume 1 and 2 https://danusirishherbgarden.com/product-category/shop/ Any other information have a look here - https://linktr.ee/DanusIrishHerbGarden If you would like to support us, https://www.patreon.com/user?u=11781499&fan_landing=true or https://www.paypal.com/paypalme/danusirishherbgarden?locale.x=en_US Music is by Lol Hardiman -find him here - https://lolhardimanmusic.com/ and on You Tube https://www.youtube.com/channel/UCJdMaRIawzHHnJJ7EfHAwVA RECPE FOR ROSE WATER If using fresh petals, use cold water. If using dried petals, use hot water. Pick enough petals to fill a jar of your choosing ensuring that the roses have not been sprayed or damaged. Fill the jar with water and a small dash of vodka. Put on the lid and leave to stand for three days. Shake the jar occasionally. After three days, strain out the rose petals and decant the water into your final container. The water should smell of roses. Add a couple of drops of Rose essential oil to preserve and that's it. I made a lot last year and kept the excess in the fridge, topping up my bathroom bottle as needed. ... https://www.youtube.com/watch?v=TQ4ZU1m8ieI

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Seaweed is abundant in minerals and offers multiple health benefits. All seaweeds are edible and some are quite specific for particular health issues. Here I show how simple and easy it is make a condiment to ensure you get some seaweed goodness every day. It practically guarantees to put a spring in your step. My books that I mentioned, are available from my website, here - https://www.danusirishherbgarden.com/product-category/products/ As it is spring time - you might be feeling enthused about all the wild plants that are coming up. Many are in the books but if you want to know how to use them, make medicine and become more resilient, consider my Introduction to Herbal Medicine course. You can find out more here - https://www.danusirishherbgarden.com/product/an-introduction-to-herbal-medicine-a-6-month-digital-course__trashed/ If you are interested in discovering plants on a more metaphysical level and you are interested in the Celtic Wheel of the Year, then perhaps you will prefer the Wise Woman Way training. This is a transpersonal course based on shamanic and druidic techniques as well as Irish Folklore. You can find out more here https://www.danusirishherbgarden.com/wise-woman-way/ To make the condiment in the video simply take one portion of coarse salt, (I recommend sea salt of Himalyan salt) and one portion of dried seaweed of your choice. (It doesn't matter which as all seaweed are edible and are full of minerals). Break up the dried seaweed into tiny pieces and then grind up together with the salt either using a pestle and mortar or a clean coffee grinder. Sprinkle on any meal for flavouring and add to cooking. This is a very simple and easy way to build up the body and to remineralise. Thanks to Lol for the music and editing. You can find out more about Lol and his music here https://lolhardimanmusic.com/ and he is on YouTube too. https://www.youtube.com/@UCJdMaRIawzHHnJJ7EfHAwVA Here is a link to the Herbal PriestessSummit I was honoured to be involved in last week. https://www.facebook.com/sarah.dousselaere/videos/1105896120833037?idorvanity=508080730878987 Follow us on Instagram - https://www.instagram.com/danusirishherbgarden/ https://www.paypal.com/paypalme/danusirishherbgarden?locale.x=en_US https://www.patreon.com/user?u=11781499&fan_landing=true ... https://www.youtube.com/watch?v=bD821xkK41k

I am blessed with Rosa rugosa bushes so I have lots of Rosehips and am showing you how to make a Rosehip Syrup. Rosehips are full of Vitamin C so this is a great remedy to prepare for the change in season. The recipe is below. If you are interested in making your own medicine and becoming empowered in terms of health check out my online herbal medicine course. Details are here - https://www.danusirishherbgarden.com/product/an-introduction-to-herbal-medicine-a-6-month-digital-course__trashed/. You can learn how to build up your health, take care of yourself and family when there are minor health issues as well as how to make herbal remedies. The Wise Woman Way training is another way to connect with herbs. We follow the Celtic Wheel of the Year and celebrate the eight festivals. This is transpersonal course offering healing and wisdom and connection to Plants and to the Divine Feminine. Find out more here - https://www.danusirishherbgarden.com/wise-woman-way/ The Weed Handbooks are my books that offer an introduction the medicinal benefits of wild plants and how to use them. You can find them here https://www.danusirishherbgarden.com/product-category/products/ Many thanks to my husband Lol, for editing and for composing and playing the music. Have a look at his website here https://lolhardimanmusic.com/ and check out his YouTube channel here - https://www.youtube.com/@UCJdMaRIawzHHnJJ7EfHAwVA Thanks so much for watching. If you would like to make your own Rosehip Syrup, here is the recipe: 8ozs Rosehips- from any Rose but make sure they have not been sprayed with any chemicals. 1 Litre (2 pints) of fresh water 1 8oz jar of honey - you could use brown sugar 1 Tablespoon Brandy - optional Muslin or cheesecloth or similar Funnel Place the Rosehips in a pan and cover with the water. Bring to the boil and then simmer gently until the water is reduced by half. Strain out the Rosehips and place on compost. Return the liquid to the pan and turn off heat. Add the honey and stir gently until the honey has dissolved into the liquid. Add the Brandy if desired. Pour into clean bottles and when cooled put on the lid. Label and keep in the fridge. When the children go back to school, a teaspoon each morning makes a good prophylactic and if someone in the family should get sick, give a tsp three times per day for sore throat, cold and shivers, runny nose etc. All the best and many thanks - Terri https://www.instagram.com/danusirishherbgarden/ https://www.patreon.com/user?u=11781499&fan_landing=true https://www.paypal.com/paypalme/danusirishherbgarden?locale.x=en_US ... https://www.youtube.com/watch?v=F8Dwh8EvVyk