How to make? These veg burgers are really easy to make if you plan ahead. I usually make the dressing one day ahead and refrigerate so that saves some time. I start by steaming the veggies for the burger patties in a steamer or cooker. While they steam I prepare the lettuce, onions and tomatoes to go with the dressing. Iuse a large pan and shallow fry all the 5 to 6 burger patties at one go. This really saves a lot of time rather than frying them in batches. This time I pan fried some and shallow fried some so did them in batches. The easiest of all these is to grill these in an oven in a single batch.

Rajma is universally loved by people of all age groups. It's a staple dish in almost every Punjabi household. If you're a die-hard Rajma lover, then here's an easy-to-make Punjabi Rajma recipe which is going to treat your taste buds in every possible manner. It is a delicious and popular North Indian recipe made with kidney beans cooked in a thick spicy onion-tomato gravy with yoghurt, cumin seeds and dried fenugreek leaves. Typically served with rice, Punjabi Rajma can be also paired with Roti/Naan or Pulao. It tastes great when served with Jeera Rice, Raita, chopped onions and pickles. It's a perfect lunch/dinner recipe which you can prepare for your family on Sundays when everybody is at home craving for something lavish and delicious. You can also pack this lunch recipe in your kids' lunch box. Garnish it with some fresh coriander leaves and grated ginger and relish its sumptuous flavours. If you are Someone who loves the creamy texture of Rajma, you can add some fresh cream and some garam masala before you turn off the flame, stir and add some fresh cream. This will add a nice aroma and creamy texture to your favourite culinary delight. You can prepare this quick recipe when you have sudden guests dropping by. To make the kidney beans (Rajma) more soft, it is advisable to soak the seeds overnight with a small pinch of salt. Also, if you forgot to soak the kidney beans overnight, you can still make it. Just take a bowl and add washed beans in it with a pinch of salt, mix well and microwave the rajma for 15-20 minutes. Once you do this, you will not need them to be soaked overnight. So try this super delicious North Indian recipe and relish it with your loved ones.

Basic Chocolate Cake: Preheat stove to 350 degrees F (180 degrees C) and spot broiler rack in the focal point of the stove. Spread, or shower with a non stick vegetable splash, two - 9 inch (23 cm) cake dish. At that point line the bottoms of the skillet with material paper. In an enormous bowl whisk together the sugar, flour, cocoa powder, preparing powder, heating pop, and salt. In another enormous bowl, whisk together the eggs, water (or espresso), milk, oil, and vanilla concentrate. Add the wet fixings to the dry fixings and mix, or rush, until joined. (The hitter will be very slender.) Evenly separate the player between the two dish and prepare for around 27 - 32 minutes or until a toothpick embedded into the focal point of the cake just confesses all. Expel from broiler and let cool on a wire rack for around 10 minutes. At that point expel the cakes from their dish and cool totally on a lubed wire rack before icing. Chocolate Frosting: Melt the chocolate in a heatproof bowl put over a pan of stewing water. Expel from warmth and let cool to room temperature. In the bowl of your electric blender, or with a hand blender, beat the spread until smooth and velvety (around 1 moment). Include the sugar and beat until it is light and feathery (around 2 minutes). Beat in the vanilla concentrate. Include the chocolate and beat low speed until joined. Speed up to medium-high and beat until icing is smooth and polished (around 2 - 3 minutes') A layered Chocolate Cake never becomes dated. Patterns may travel every which way however a Chocolate Cake is as mainstream today as it was 10, 20, or 75 years prior. This Simple Chocolate Cake is particularly engaging both for the pastry specialist and for the individuals who get the chance to appreciate this cake. I locate that most cooks are consistently keeping watch for a cake formula that can be made actually rapidly yet doesn't forfeit surface and flavor. This Simple Chocolate Cake formula is only that.

As our B-town celebs are not able to visit their hairstylists to get a new hair cut when needed, they have taken the matters into their own hands while staying home. By the time the government lifts they can visit your hairdresser to get the desired hair cut. So our Bollywood divas are getting hair makeovers at home while in quarantine. From Alia Bhatt, Deepika Padukone yo Shruti Haasan, celebs who got a haircut while self-isolating.