Visiting the annual beer event for belgian and french beers in the city Uppsala. And some shout outs. Cheers! Tony Yates trying out my winter beer ”The Gingerbread Man”: https://www.youtube.com/watch?v=aCT3iHlVsnA BlackDogBrewery: https://www.youtube.com/channel/UC6SyTUEUKOIhITgp5-sEWlg Want to send beer mail? Contact me on: drhansiphone@gmail.com Want to support the channel and get tips, recipes, insider information and more? Considering becoming a Patron! Check out my Patreon page: https://www.patreon.com/DrHansBrewCrew Cheers and thanks for watching / DrHans ... https://www.youtube.com/watch?v=m_Z3Hhz5vFo

No-Chill Method - Outdoor Beer Brewing Video Learn more with me on how to become better at homebrewing: https://solo.to/drhansbrewery Gear I Use and recommend over at Amazon: http://bit.ly/drhanssf Visit my website for my free ebook: http://bit.ly/DrHans Liked the video, Buy me a beer at: https://bit.ly/ByMEaBEER ? If you enjoy my content, consider supporting me over at Patreon. Even $2 a month helps me out making more and better content for you. Recipes and Vlog on Patreon: https://bit.ly/2V5Zsgz Also consider becoming a channel member for more content: https://bit.ly/3fVQav7 Putting out these videos is hard work. Please support my channel by donating on Paypal: https://bit.ly/DonateDrHans Welcome to DrHans Brewery! In this beautiful outdoor brewing video shot on my Panasonic Lumix S5 with a vintage M42 Helios 44-2 lens, you'll see me brewing a batch of all-grain beer using the no chill method in my garden. Using the no chill method, beer enthusiasts can enjoy brewing without the hassle of chilling wort. This zero chill method involves transferring the hot wort directly into a no chill brewing container or allowing it to cool overnight in the kettle for all-grain brewing. In this video, I won't be discussing the brewing process in-depth, but you'll still be able to see the various steps involved in all-grain brewing and the no chill method. You'll see me mash, sparge, boil, and transfer the hot wort, sometimes opting to let it cool overnight in the kettle rather than using a no chill container. After the beer has fermented and aged, there will be follow-up videos, including a grain-to-glass video with the full recipe if you want to brew the beer yourself. Additionally, this brew is a 3-way split batch, where I pitched 3 different yeast strains. So, there will also be yeast comparison videos released in the future. Feel free to leave a comment or ask any questions you might have. I'd be more than happy to answer them and start a conversation about outdoor brewing, all-grain brewing, or anything beer-related. If you enjoy the beauty of outdoor brewing captured in stunning 4K quality, please give this video a thumbs up. Your support means a lot and helps me continue to make better content for you to enjoy. So sit back, relax, and enjoy the video. Don't forget to check back for future outdoor brewing videos from DrHans Brewery! Cheers! Want to send beer mail for review? Contact me at: drhansbrewery@gmail.com ? Video Links: If you liked this video, maybe you will like this one also: https://youtu.be/MezOThpBZRg #beer4k #homebrewing #brewingequipment Video chapters: 00:00 No-Chill Method - Outdoor Beer Brewing Video 00:10 Brewing Water 01:03 Crushing the grains 01:26 Mashing in 01:50 Resurcalting the wort 02:13 Sparging 02:47 Spent grains 03:05 Skimming 03:18 Boiling 03:33 Yeast Nutrient 03:43 Whirlpool 03:55 Hops 04:21 Transfering to No-Chill containers 05:57 Cleaning 06:13 Next day 06:23 Pitching the yeast ... https://www.youtube.com/watch?v=zjm9TkRR11Q

Cold Mashing Malt - Steeping Grains -Brew Better Beer Learn more with me on how to become better at homebrewing: https://solo.to/drhansbrewery Gear I Use and recommend over at Amazon: http://bit.ly/drhanssf Visit my website for my free ebook: http://bit.ly/DrHans Liked the video, Buy me a beer at: https://bit.ly/ByMEaBEER The topic for today is cold mash or cold steep. What is cold mashing, and why would cold mashing grains be a good idea. Cold mash grains can actually make you brew better beer. Cold mash malt or cold steeping is an alternative to top mashing. So let's do some cold mashing/ Hope you enjoy the video, Cheers DrHans If you enjoy my content, consider supporting me over at Patreon. Even $2 a month helps me out making more and better content for you. Recipes and Vlog on Patreon: https://bit.ly/2V5Zsgz Also consider becoming a channel member for more content: https://bit.ly/3fVQav7 Putting out these videos is hard work, please support my channel by donating on Paypal: https://bit.ly/DonateDrHans Everyone loves good head T-shirt: https://bit.ly/goodheadmerch ********************************************************************************* Video Links: Sourdough starter from malt: https://youtu.be/1Tz30Yb0riE Brew Better dark Beers: https://youtu.be/tyhPPu48-D8 ********************************************************************************* Want to send beer mail for review? Contact me on: drhansbrewery@gmail.com DrHans Merch Store (Awesome T-shirts) https://bit.ly/DrHansMerch *************************** Time Stamps for your plesure 00:00 Start 00:35 Top mashing 00:45 No need for mashing? 01:03 different to base malts 01:18 Mashing is not always the best 01:55 Crushing the grains 02:17 Not so smart 02:31 Why mash it cold and not at room temperature 03:33 Important 03:48 Why cold steep or top mashing instead of normal mashing 04:18 Not always a benefit to cold mash 04:50 The result of the cold mash 05:40 Adding the cold wort to a brew #coldmash #coldsteep #brewbetterbeer Cheers and thanks for watching /DrHans *DISCLAIMERS: Besides running this YouTube channel I also am a co-owner of the Swedish homebrewing store BrewGoat https://brewgoat.se ... https://www.youtube.com/watch?v=uN2wBgUSZLA

Beer review of Big Bananas Belgian Super Wit. Big Bananas tasting video: https://www.youtube.com/watch?v=FNK1wfJTlfk&t=17s The 250 subs video competition: https://www.youtube.com/watch?v=PofB522rBpg ... https://www.youtube.com/watch?v=alIgNoAdKek