Red Chilli Chutney | Milagai Chutney | Side Dish For Idli Dosa & Snacks | Kara Chutney Thank you for watching this recipe video! Please like, and subscribe to my channel! Please take a moment to like and subscribe to this channel: https://www.youtube.com/SheCooks Like us on Facebook – https://www.facebook.com/shecooksNbakes/ Twitter – https://twitter.com/SheCooksnBakes Pinterest – https://in.pinterest.com/shecooksNbakes/pins/ Youtube - https://www.youtube.com/shecooks Music Credit: https://elements.envato.com #ChilliChutney #KaraChutney #SideDisheForIdliDosa ... https://www.youtube.com/watch?v=0SHlWEk7byM

10 Quick & Easy Vegetable Curry Recipe | Lunch Recipes | Veg Recipes | High Protein Curry Recipe : 1 Beetroot Sambar Ingredients 1/2 cup Tur Dal 2 cups Water 1 Beetroot, peeled & diced 10 pearls Shallots Salt, to taste 1 tablespoon Sambar Powder 1/4 teaspoon Turmeric Powder 1-1/2 cups Tamarind Pulp, small lemon size 1 tablespoon Gingelly Oil 1 teaspoon Mustard Seeds 1 Red Chilli 2 sprig Curry Leaves 1/8 teaspoon Asafoetida Coriander Leaves Recipe : 2 Kala Chana Curry Ingredients: 3/4 Cup Black Chana (Black Chickpeas) 1 Big Potato 2 Small Onions 1 Medium Tomato 4 Garlic 1/2 inch Ginger 1 tablespoon Coriander Seeds 1/2 tablespoon Fennel Seeds 3/4 Cup Fresh Grated Coconut + 2 tbsp Dessicated Coconut 1/2 teaspoon Turmeric Powder 1 teaspoon Red Chili Powder 1/2 teaspoon Garam Masala Powder 1 tablespoon Oil 1 Sprig Curry Leaf Salt Recipe : 3 Lobia Masala Ingredients 1/2 cup Lobia (Black Eyed Beans) 1 cup Water 1 teaspoon Oil 1/4 teaspoon Mustard Seeds 1/4 teaspoon Asafoetida 1 tablespoon Ginger Garlic & Green Chilli, minced 1/4 teaspoon Turmeric Powder 1 teaspoon Chilli Powder 1/2 teaspoon Coriander Powder 1 teaspoon Cumin Powder 1/2 cup Tomato, chopped 1 tablespoon Jaggery, powdered 1 teaspoon Lime Juice 1/2 teaspoon Garam Masala Salt, to taste Recipe : 4 Rajma Curry Ingredients 1 cup Rajma (Kidney Beans) 4 cups Water 1 inch Ginger 4 Garlic Pods 2 Green Chillies 2 tablespoon Butter 1 tablespoon Oil 1/2 teaspoon Cumin Seeds 1 big Onion Salt, to taste 2 big Tomatoes 1/4 teaspoon Turmeric Powder 1/2 teaspoon Chilli Powder 1 teaspoon Coriander Powder 1/8 teaspoon Asafoetida 1/2 teaspoon Garam Masala 3 tablespoon Fresh Cream 1 teaspoon Kasuri Methi, crushed Coriander Leaves Recipe : 5 Onion Salan Ingredients 1/2 cup (200 grams) Shallots 1 tablespoon Peanuts 1 tablespoon White Sesame Seeds (Til) 1 big Onion 1 tablespoon Ginger Garlic Paste 1 teaspoon Chilli Powder 1/2 teaspoon Coriander Powder 1/4 teaspoon Turmeric Powder 1/2 teaspoon Cumin Powder 1 Green Chilli 1/2 teaspoon Mustard Seeds 1/2 teaspoon Cumin Seeds 1/4 teaspoon Fenugreek Seeds 3 Red Chillies 1 tablespoon Coriander Leaves 1 tablespoon Mint Leaves 1 sprig Curry Leaves 1 cup Tamarind Pulp 1 tablespoon Oil Jaggery, small piece Salt, to taste Recipe : 6 Restaurant Style Bhindi Curry Ingredients 3 tablespoon Oil 250 grams Bhindi 1/2 teaspoon Cumin Seeds 3 medium Onion Salt, to taste 1 tablespoon Ginger Garlic Paste 1/4 teaspoon Turmeric Powder 3/4 teaspoon Coriander Powder 2 teaspoon Chilli Powder 1/2 teaspoon Cumin Powder 2 medium Tomato 200 ml Water 1/2 teaspoon Garam Masala Coriander Leaves Recipe : Sabut Moong Dal Ingredients 100 grams Moong Dal Salt, to taste 1-1/2 cup Water 1 Tomato 2 Green Chillies 2 tablespoon Ghee 1/2 teaspoon Cumin Seeds 1/4 teaspoon Asafoetida 1/4 teaspoon Tur ... https://www.youtube.com/watch?v=YexcwUzM2ZU