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LBRY Claims • 滷水汁風味豐富又夠鹹,不用醃太久也很入味,油脂都被逼出了,肉質酥酥脆脆!

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1 May 2024 04:44:27 UTC
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滷水汁風味豐富又夠鹹,不用醃太久也很入味,油脂都被逼出了,肉質酥酥脆脆!
#氣炸食譜 #滷水汁食譜 #大蔥烤五花肉

完整食譜:https://youtu.be/HBWcl0tHQIo
...
https://www.youtube.com/watch?v=toMUNjoJM4Q
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