Making white rice is probably the easiest recipe ever, and its a dish you have to master as the main side dish for so many other dishes. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ Ingredients for the white rice: ► 2 cups of uncooked white rice (I prefer Jasmine) rice, because of it’s amazing aroma) ► 2.5 cups of water ► 2 tsp of salt Directions: Rinse rice until the water coming from the rice is clear. Add the rice to a pot of water and set it to boil. Add the salt to the water and rice mixture and wait until the water comes to a strong boil. (You’re not looking for a bubble or two…You’re looking for a strong boil.) Cover the pot with a sheet of aluminum foil. Poke a small hole to allow for a minimal amount of steam to escape. Turn the fire down to the smallest setting and let it set for 18 minutes. NO PEEKING. After 18 minutes open the pot and fluff up the rice. Directions for using an Instant pot: Add one cup of water to one cup of rice. (The instant pot doesn’t need as much water because it’s more efficient.) add the salt, close the top and set the pressure setting to high for 5 minutes. Once the pot finishes the cooking process, which you will know by a beep, let it rest with the top on for 5-10 minutes and then release the top and serve. SHOP (affiliate): ►My favorite cutting board: https://amzn.to/2KlvbDn ►My Instant Pot: https://amzn.to/3ez83PZ ►My favorite measuring spoons: https://amzn.to/2VmZyA1 ►My favorite blender: https://amzn.to/34Lc5Ad ►My favorite toaster oven: https://amzn.to/2VSsQFJ #WhiteRice #Rice #BasicMeal Thank you for watching ? Island by MBB https://soundcloud.com/mbbofficial Creative Commons — Attribution-ShareAlike 3.0 Unported— CC BY-SA 3.0 Free Download / Stream: https://bit.ly/Island-MBB Music promoted by Audio Library https://youtu.be/6by8zhaG04Y ... https://www.youtube.com/watch?v=9hhOJzKTynA

If you love Chinese dishes you must try this Sweet and Sour recipe that I found on a cool channel called Souped Up Recipes who called this dish Tang Cu Li Ji [糖醋里脊] I hope you enjoy this dish as much as I did. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ ► 400 grams of pork tender loin Ingredients for the Marinade ► 1 tbsp of soy sauce ► 1/4 tsp of baking soda ► 1/4 tsp of salt Ingredients for the batter ► 1/4 cup of all-purpose flour ► 1 egg ► 3 tbsp of water ► 1/2 tsp of baking powder Ingredients for the sweet and sour sauce ► 1/4 cup of ketchup ► 1/4 cup of water ► 1/4 cup of sugar ► 3 tbsp of vinegar ► Slurry: 1 tbsp of cornstarch + 1 table of water ► 3/4 tsp of salt or to taste ► Some lemon zest INSTRUCTION ► Slice the pork into thick strips. Marinate it with 1 tbsp of soy sauce, 1/4 tsp of salt, and a 1/4 tsp of baking soda. Let that sit for 20 minutes. ► While waiting for the meat, start the sauce. 1/4 cup of ketchup, 1/4 cup of sugar, 1/4 cup of water, 3 tbsp of vinegar, and 3/4 tsp of salt (or to taste). Set it to the side and wait until after the first fry. ► Make the batter with 1/4 cup of all-purpose flour, 1 egg, 1/2 tsp of baking powder and 3 tbsp of water. Mix it well. ► Put the pork into the batter. Mix. Make sure every piece of the pork is coated well. Let it sit for about 10 minutes. ► Heat the oil to 360 degrees Fahrenheit. Add the pork strips one by one. (Don’t crowd the oil.) ► Once you can see that one side is crispy. You can flip it over and fry the other side. Once both sides are done, take them out. Let it sit for a few minutes before the double fry. ► While waiting for the double fry start cooking the sauce. Stir the sauce on medium heat. Once it is bubbling, turn the heat down, add the slurry. Keep cooking it on low heat until it feels sticky but still flowing easily. Set to the side and do the double fry. ► Start the double fry. This should take a minute or maybe two ONLY. Then pour the excess oil off and get it ready for the sauce. ► Pour the sauce all over the freshly fried pork. Give it a toss and plate. ► Add scallions and toasted sesame seeds to the served plates. I enjoy eating my sweet and sour pork over rice. (Cilantro rice is the best. SHOP (affiliate): ►My favorite cutting board: https://amzn.to/2KlvbDn ►My Instant Pot: https://amzn.to/3ez83PZ ►My favorite measuring spoons: https://amzn.to/2VmZyA1 ►My favorite blender: https://amzn.to/34Lc5Ad ►My favorite toaster oven: https://amzn.to/2VSsQFJ #SweetAndSour #Recetasdeliciosas #GabrielGrimes :::::::::::::::::::: Music: Creative Minds ► Bensound https://www.bensound.com Support by RFM ► NCM: https://bit.ly/2xGHypM :::::::::::::::::::: ... https://www.youtube.com/watch?v=j32lXPbaNR8